The Power of Jute leaf(Ewedu)

Jute leaf otherwise known as Ewedu
Botanical Name:corchorus oitorious
Ahigbara in Ibo
Rama in Hausa
Ef

iyung in Erik

This vegetable plant is very rich in micro nutrient that helps prevent illnesses. The nutrients fight disease and maintain good health.

It is an existing food grown by humans,often touted as a remedy for pregnant women experiencing prolong labor.
Also a simple starting guide introduced to babies from 6months. It should be well cooked on fire before giving it to baby.

At Event handle by Pinnacle Events Planners and other Party Ewedu is served as a menu.
Amala goes with prepared Ewedu along with Stew.

How to prepare Ewedu
Boil 1.5cups of water inna cooking pot, add your washed ewedu leaf. Soakhalf teaspoon of potash in half Cup of water and filter into the pot to soften the leaf.
Cook for 10mins
Kindly drop your questions as we are going to attend to it.

*If you want to tap into the power Jute leaf has, call us now for some delicious tasty dishes from Jute leaf, visit in storeor order online.

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