Peppered gizzard and plantain
RECIPE FOR GIZZARD
•Wash and cook gizzard with seasoning, blended pepper, onions, garlic and ginger
•Fry gizzard when it’s cooked (optional)
•Blend pepper, red bell pepper and onions
•Heat vegetable oil up in a pan
•Add blended pepper
•Add seasoning and stir fry for 10 minutes
•Add gizzard
•Stir fry for five minutes ✅
Tuesday 26 June 2018
Recipe- Peppered Gizzard and Plantain
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About Unknown
I am Mercy Benelson Ikpe. The founder and CEO of Pinnacle Event and Planners (PEP). PEP methamorphorsed form Pinnacle Kitchen . We have integrated our services to meet your needs. From catering, events decorations, Disc Jokey (DJ) , Ushers , Photography. We strive to keep our standard world class and satisfy our customers. Welcome to The Pinnacle .
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